Double Chocolate Chip Cookies


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Each week we offer a new dessert. Satisfy your sweet tooth with these vegan and gluten-free treats! This week's is Double Chocolate Chip Cookies

  • Comes in portions of 2 extra-large cookies.

Ingredients: Chocolate Chips, Flaxseeds, Sunflower Butter, Coconut Oil, Garbanzo Bean Flour, Potato Starch, Tapioca Flour, Whole Grain Sweet White Sorghum Flour, Fava Bean Flour, Sucanat, Cane Sugar, Vanilla, Baking Soda, Baking Powder, Certified Pure Rolled Oats, Sea Salt, Cocoa Powder, Water