Moroccan Tempeh Bowl with Roasted Carrots, Cauliflower, Red Pepper, Parsley and Tahini Dressing (Main 2)
This variant is currently sold out.
Moroccan Tempeh Bowl with Roasted Carrots, Red Pepper, Cauliflower, Toasted Almonds, Parsley and Tahini Dressing
Available in Small and Large Portions:
- Small: 2 Cups
- Large: 4 Cups
Ingredients: Chickpea Tempeh, Carrots, Cauliflower, Red Pepper, Green Cabbage, Brown Rice, Quinoa, Parsley, Mint, Tahini, Almonds, Cumin, Cinnamon, Paprika, Ginger, Cayenne Pepper, Extra Virgin Olive Oil, Apple Cider Vinegar, Garlic, Maple Syrup, Tamari, Sea Salt