ORDER BY: Sunday, May 27 at 7:00 p.m. DELIVERY DATE: Tuesday, May 29.
Please select a portion size.
Mac and Cheese with Roasted Cauliflower and Pumpkin Seed Parm
Tandoori Tempeh Bowl with Cauliflower, Mushrooms, Red Pepper and Coconut-Cashew-Turmeric Dressing (Main 2)
Kale Salad with Shredded Carrots and Beets, Sunflower Seeds and Tahini Dressing (Side 1)
Curried Chickpea and Potato Salad with Carrots, Raisins and Cilantro (Side 2)
Tortilla Lasagna with Black Beans, Roasted Sweet Potatoes, Salsa and Cashew Cheese (Main 3)
Burrito Bowl with Black Beans, Roasted Sweet Potatoes, Corn and Cashew Queso
Macro Bowl with Tofu, Shiitakes, Broccoli, Ruby Kraut, Arame and Carrot-Ginger Dressing
Sushi Bowl with Shiitake Mushrooms, Red Pepper, Edamame, Tofu, Nori and Ginger-Wasabi Dressing (Main 1)
Super Seed Salad with Hemp, Pumpkin and Sunflower Seeds and Preserved Lemon Dressing
Pad Thai Zucchini Noodle Salad with Almond Butter-Ginger Dressing
Greek Kale Salad with Kalamata Olives, Cashew Feta, Cherry Tomatoes and Cucumbers
Salad Niçoise with Chickpea 'Tuna', Green Beans, Potatoes and Olives
Kale Caesar Salad with Hemp Seed-Cashew Parm and Coconut 'Bacon'
Groundnut Stew with Sweet Potatoes, Cauliflower, Cilantro and Ginger (Main 3)
Chipotle Quinoa and Rice Salad with Corn, Pumpkin Seeds, Cilantro and Red Onions (Side 3)
Alfredo Mac and Cheese with Roasted Butternut Squash (NEW!)