Order By: Sunday, May 28 at 8:00 p.m. This Week's Delivery Dates: Tuesday, May 30.
Please select a portion size.
Mac and Cheese with Roasted Cauliflower and Pumpkin Seed Parm
Tempeh Reuben with Roasted Cauliflower, Ruby Kraut and Cashew Cheese
Kale Salad with Shredded Beets and Carrots, Pumpkin Seeds and White Wine Vinaigrette (Side 1)
Burrito Bowl with Black Beans, Roasted Sweet Potatoes, Corn and Cashew Queso
Super Seed Salad with Pumpkin, Hemp and Sunflower Seeds and Preserved Lemon Dressing
Pad Thai Zucchini Noodle Salad with Almond Butter-Ginger Dressing
Tempeh Taco Bowl with Roasted Yams and Cauliflower, Red Pepper, Black Beans and Cashew Queso (Main 1)
Greek Kale Salad with Kalamata Olives, Cashew Feta, Cherry Tomatoes and Cucumbers
Salad Niçoise with Chickpea 'Tuna', Green Beans, Potatoes, Red Pepper, Cherry Tomatoes and Olives
Kale Caesar Salad with Hemp Seed-Cashew Parm and Coconut 'Bacon'
Groundnut Stew with Sweet Potatoes, Cauliflower, Cilantro and Ginger (Main 3)
Harissa Quinoa and Black Lentils with Pickled Green Beans, Toasted Almonds and Raisins (Side 3)
Tandoori Mac and Cheese
Polenta with Lentil Meatballs, Portobellos, Asparagus, Olives and Cashew Tzatziki Sauce (Main 2)
Teriyaki Chickpea Salad with Broccoli, Red Pepper, Carrots and Sesame Seeds (Side 2)