ORDER BY: Sunday, July 19 at 8:00 p.m. DELIVERY DATE: Tuesday, July 21
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The 5 Meal Plan
The 4 Meal Plan (Just Mains)
Bibimbap with Chili-Miso Rice, Tofu, Mushrooms, Broccoli, Kale and Gochujang Dressing (Main 1)
Curried Red Lentil Hummus Bowl with Quinoa, Roasted Sweet Potato and Cauliflower, Black Beans and Cilantro-Garlic Dressing (Main 2/NEW!)
Mongolian Barbecue Tofu Stir Fry with Mushrooms, Red Pepper, Broccoli, Brown Rice and Sesame Seeds (Main 3)
Nicoise Bowl with Green Beans, Potatoes, Red Pepper, Kale, Tomatoes and White Beans (Main 4)
Kale Caesar Bowl with Roasted Chickpea, Sweet Potato and Cauliflower, Quinoa and Hemp-Cashew Parm (Main 5)
Spring Roll Bowl with Tofu, Rice Vermicelli Noodles, Red Pepper, Sweet Potato, Cilantro and Almond Butter-Ginger Dressing (Limited-Offer)
Asian Kale Salad with Carrot-Ginger Dressing (Limited-Offer/NEW!)
Super Seed Kale Salad with Lemon Dressing
Mushroom and Basil Pesto Lasagna with Marinara Sauce and Cashew Cheese (FROZEN)
Tofu & Vegetable Paella (FROZEN)
Creamy Polenta with Roasted Chickpeas, Mushrooms and Red Pepper (FROZEN)
Tuscan Stew (FROZEN)
'Butter' Tofu (FROZEN)
Tofu au Vin Blanc (FROZEN)
Thai Red Curry (FROZEN)
West African Peanut Stew (FROZEN)
Red Lentil Dal (FROZEN)
Seedy Flourless Bread
Chocolate Pumpkin Seed Butter Balls (NEW!)
Dark Chocolate Peanut Butter Cups
Super Seed Almond Butter Balls
Chocolate Mousse Pie with Graham Cracker Crust
Strawberry Mousse Pie with Graham Cracker Crust
Maple Granola with Pumpkin Seeds and Hemp Seeds
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