ORDER BY: Sunday, March 9 at 8:00 p.m. DELIVERY DATE: Tuesday, March 11
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The 5 Meal Plan
The 4 Meal Plan (Just Mains)
Bibimbap with Chili-Miso Rice, Tofu, Carrots, Mushrooms, Kale and Cucumbers (Main 1)
Vegetable Biryani with Chickpeas, Roasted Cauliflower, Green Beans, Red Pepper and Cucumber-Mint Raita (Main 2)
Kung Pao Tofu Bowl with Red Pepper, Broccoli, Green Beans and Toasted Peanuts (Main 3/NEW!)
Tahini-Miso Buddha Bowl with Black Beans, Kale, Roasted Carrot, Broccoli and Short Grain Rice (Main 4)
Caribbean Sweet Potato Curry with Cauliflower, Navy Beans, Red Pepper, Kale and Cilantro (Main 5/NEW!)
Pad Thai with Tofu, Broccoli, Carrots, Cilantro and Toasted Peanuts (Limited Offer!)
Winter Butternut Squash and Mushroom Pasta Bake (Limited Offer/NEW!)
Super Seed Kale Salad with Lemon Dressing
Moussaka (FROZEN)
Tofu & Vegetable Paella (FROZEN)
Tikka Masala (FROZEN)
New England Chowder (FROZEN)
Tofu and Mushroom Bourguignon (FROZEN)
Red Lentil Dal (FROZEN)
Thai Red Curry (FROZEN)
'Butter' Tofu (FROZEN)
West African Peanut Stew (FROZEN)
Spicy Korean Tofu Stew (Jjigae) (FROZEN)
Cooked Rice
Dark Chocolate Peanut Butter Cups
Super Seed Almond Butter Balls
Pumpkin Pie Cheese'cake' with PB-Oat Pressed Crust
Seedy Flourless Bread (SPECIAL PRICE!)
Maple Granola with Oats, Puffed Rice, Pumpkin Seeds and Hemp Seeds (NEW!)
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