Our NEW Lemongrass Tofu Bowl is a nutrient-dense powerhouse that doesn't skimp on flavour. We start with a nutty base of long-grain brown rice and quinoa, topped with roasted cremini mushrooms and aromatic lemongrass tofu and cilantro. For the ultimate crunch, we add blanched broccoli, carrots, and red cabbage and finish it with our zingy garlicky-lime dressing. This savoury, earthy and zesty meal will keep you going all afternoon.

Ingredients: Brown Rice, Quinoa, Tofu, Broccoli, Kale, Cremini Mushroom, Carrot, Green Cabbage, Cilantro, Extra Virgin Olive Oil, Apple Cider Vinegar, Lime Juice, Lemongrass, Maple Syrup, Miso, Tamari, Garlic, Sea Salt