Order by Sunday, November 24 at 8pm
Delivery on Tuesday, November 26

Main 1: Sushi Bowl with Shiitake Mushrooms, Tofu, Broccoli, Edamame, Nori Gomasio and Wasabi-Ginger Dressing

Main 2: Tempeh Taco Bowl with Roasted Sweet Potatoes, Black Beans, Corn, Red Cabbage, Pickled Jalapeno and Cashew Queso

Main 3: Stuffed Delicata Squash with Broccoli, Chickpeas, Roasted Mushrooms, Gravy, Pecans and Pumpkin Seed Parm

Main 4: New England Chowder with Oyster and Shiitake Mushrooms, Potatoes, Carrots and Dulse Flakes

Main 5: Thai Red Curry with Tofu, Cauliflower, Zucchini and Peppers

Salad of the Week: Greek Kale Salad with Chickpeas, Cucumbers, Olives and Red Onion

You can order the Large Plan or the Small Plan. Each plan includes 5 main dishes and our Salad of the Week. The serving sizes are based on the meal plan size that you choose. The Large Plan containers are twice the size of the Small Plan and they are family-size portions.

Small Plan: Provides 5-6 lunches or dinners per week.

Large Plan: Provides 10-12 lunches or dinners per week.

*You may also Shop à la Carte ($50 minimum order) to select the meals you want.