Don't miss our NEW Mushroom Bourguignon with tofu, carrots, cremini mushrooms, peas, garlic, thyme and a deeply rich red wine broth. 

Ingredients: Tofu, Yellow Onions, Carrots, Cremini Mushrooms, Tomatoes, Garlic, Extra Virgin Olive Oil, Vegetable Broth, Red Wine, Balsamic Vinegar, Basil, Fennel Seed, Lavender, Marjarom, Tarragon, Thyme, Chickpea Flour, Potato Starch, Tapioca Flour, Sorghum Flour, Fava Bean Flour, Sea Salt